Egg recalls are a serious concern for consumers, and staying informed is crucial for your health and safety. The U.S. Food and Drug Administration (FDA) has announced a major recall of eggs due to potential Salmonella Enteritidis contamination. This comprehensive guide provides complete, up-to-date information on the recalled eggs, including detailed product lists, affected stores, and what to do if you have purchased them.
This article covers the latest recall involving nearly 1.6 million dozen eggs, explains the health risks of Salmonella, and provides step-by-step guidance on identifying recalled products. This information is vital for consumers who have recently purchased eggs in the affected states.
Massive New Recall: Midwest Poultry Services Recalls 1.6 Million Dozen Eggs
The most urgent and current recall involves Midwest Poultry Services, which has voluntarily recalled approximately 1.6 million dozen eggs due to potential Salmonella Enteritidis contamination. The FDA announced this recall on July 22, 2026. The affected products include 1,589,577 dozen white shell eggs and brown cage-free shell eggs produced in Texas.
The eggs were produced and distributed from farms in Texas between June 6, 2026, and July 3, 2026, with sell-by or best-by dates ranging from July 20, 2026, to August 17, 2026. As of the announcement, no illnesses have been reported in connection with this recall. The company has halted all distribution of eggs produced on its Texas farms as a precautionary measure. Midwest Poultry Services identified the contamination risk through proactive environmental monitoring practices and root cause analysis at its facilities.

Complete List of Recalled Products: Identifying Your Eggs
To determine if your eggs are part of this recall, you need to check three key pieces of information on the carton: the plant code, the UPC, and the Julian date. The recalled cartons have an identifying code number printed on the left or right side. Only codes P-1950 or 0840962 with a Julian Date between 157 and 184 are included in this recall.
Here is the complete list of recalled products:
Kroger Brand Products:
• Kroger Large 12 eggs (UPC: 011110609038)
• Kroger Large 18 eggs (UPC: 011110609335)
• Kroger Large 60 eggs (UPC: 011110609144)
• Kroger Extra Large 12 eggs (UPC: 011110609045)
• Kroger Medium 12 eggs (UPC: 011110609021)
• Kroger Medium 30 eggs (UPC: 011110609809)
• Kroger Jumbo 12 eggs (UPC: 011110609052)
Simple Truth Brand Products:
• Simple Truth Cage Free Medium Brown 12 eggs (UPC: 011110870230)
• Simple Truth Cage Free Large Brown 12 eggs (UPC: 011110797704)
• Simple Truth Cage Free Large Brown 18 eggs (UPC: 011110893109)
• Simple Truth Cage Free Large Brown 24 eggs (UPC: 011110150974)
Brookshire’s Brand Products:
• Brookshire’s Large 12 Eggs (UPC: 092825095552)
• Brookshire’s Large 18 Eggs (UPC: 092825095569)
• Brookshire’s Large 36 eggs (UPC: 092825109808)
• Brookshire’s Large 60 eggs (UPC: 092825095637)
• Brookshire’s Large 6 eggs (UPC: 092825095644)
• Brookshire’s Extra Large 18 Eggs (UPC: 092825095606)
• Brookshire’s Jumbo 12 Eggs (UPC: 092825095583)
Country Morning Brand Products:
• Country Morning Large 12 Eggs (UPC: 078566200004)
• Country Morning Large 18 Eggs (UPC: 078566005036)
• Country Morning Large 2½ Dozen (UPC: 079307005162)
• Country Morning Extra Large 12 Eggs (UPC: 078566001021)
• Country Morning Medium 12 Eggs (UPC: 078566001045)
• Country Morning Jumbo 12 Eggs (UPC: 078566001014)
Other Brands:
• Sunups Medium 2½ Dozen (UPC: 028621304987)
Bulk Products (No UPC):
• Grade AA Large Bulk × 30 DOZEN
• Grade A Large Bulk × 15 DOZEN
• Grade A Large Bulk – TICTAC
• Grade A Large Bulk – BROWN – TICTAC
• Grade A Medium Bulk × 30 DOZEN
• Grade A Medium Bulk × 15 DOZEN
• Grade A Extra Large Bulk × 15 DOZEN
• Grade A Jumbo Bulk 20 eggs

Where Were the Recalled Eggs Sold?
According to the FDA, the recalled eggs were distributed to foodservice and retail customers in multiple states and were available at major grocery chains.
Kroger Stores: The eggs were sold at Kroger locations in Texas and Louisiana.
Brookshire Grocery Stores: The eggs were available at Brookshire Grocery locations in Texas, Oklahoma, Arkansas, Louisiana, New Mexico, and Mississippi.
The eggs were also shipped to other smaller retail outlets. No other Midwest Poultry Services products are part of this recall.
Understanding Salmonella Enteritidis: Health Risks and Symptoms
Salmonella Enteritidis is a bacterium that can be found on the outside or inside of eggs and is a common cause of foodborne illness. The bacterium can colonize the reproductive tract of hens, causing the interior of the egg to become contaminated before the shell is added. Consumption of raw or undercooked eggs that have been contaminated with Salmonella can lead to serious illness.
According to the FDA, Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. In healthy persons, symptoms typically appear within 12 to 72 hours after eating contaminated food and can include:
• Cramps
• Diarrhea (which may be bloody)
• Nausea
• Vomiting
• Chills
• Fever
• Abdominal pain
In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections, endocarditis, and arthritis. If you experience these symptoms after consuming eggs, it is important to consult a doctor.

How to Check if Your Eggs Are Recalled: Step-by-Step Guide
If you have recently purchased eggs, especially from Kroger or Brookshire Grocery stores in the affected states, follow these steps to determine if they are part of the recall:
1. Check the Carton: Look for the plant code, the UPC, and the Julian date on the egg carton. The information is typically printed on the left or right side of the carton in date-coding ink.
2. Verify the Codes: Only codes P-1950 or 0840962 with a Julian Date between 157 and 184 are recalled. Compare the UPC on your carton with the list of recalled products provided above.
3. Check the Date Range: Recalled eggs have sell-by or best-by dates between July 20, 2026, and August 17, 2026.
4. Do Not Eat Them: If you have any eggs that match these criteria, do not consume them. Even if they look and smell fine, they could be contaminated. Contaminated eggs can appear completely normal.
5. Return or Dispose: The FDA recommends returning the recalled eggs to the store where you purchased them for a full refund. Alternatively, you can dispose of them in a sealed bag in the garbage to prevent animals from accessing them.
6. Contact the Company: For questions about this recall, you can contact Midwest Poultry Services at 574-405-9531 Monday through Friday from 8 a.m. to 4:30 p.m. EST.
7. Wash Hands: After handling eggs, wash your hands and any surfaces they have contacted thoroughly with soap and water.

Safe Egg Handling Practices to Prevent Salmonella
To protect yourself and your family from Salmonella, it is essential to follow proper egg handling and cooking practices. Remember that eggs may carry Salmonella, so taking sufficient care is important.
Storage:
• Refrigerate eggs promptly after purchase.
• Store eggs in their original carton in the refrigerator at 40°F or below.
• Never leave cracked eggs sitting out for any period of time.
Cooking:
• Cook eggs until both the whites and yolks are firm.
• Use pasteurized eggs for recipes requiring raw or undercooked eggs.
• Avoid consuming raw or undercooked eggs.
Hygiene:
• Wash hands, utensils, and surfaces with soap and water after handling eggs.
• Prevent cross-contamination by keeping eggs separate from other foods.

Consumer Rights and Refund Process
Consumers who have purchased recalled eggs have the right to a full refund. The FDA recommends returning the product to its original place of purchase for a refund. If you have questions or need assistance, contact the retailer’s customer service department.
For the current Midwest Poultry Services recall, you can also contact the company directly at the phone number provided above.
Stay Informed and Stay Safe
Food safety is paramount, and recalls like the one announced by Midwest Poultry Services on July 22, 2026, are a critical part of protecting public health. The recall of nearly 1.6 million dozen eggs over potential Salmonella Enteritidis contamination should be taken seriously, especially if you have shopped at Kroger or Brookshire Grocery stores in Texas, Louisiana, Oklahoma, Arkansas, New Mexico, or Mississippi.
Check your refrigerator today. If you have any of the recalled products on hand, dispose of them immediately and contact your place of purchase for a possible refund. While there are no illnesses currently connected to this recall, Salmonella infection can be extremely dangerous for immunocompromised individuals, young children, and those aged 65 or older.
If you are experiencing symptoms like fever, diarrhea, nausea, vomiting, or abdominal pain after consuming eggs, seek immediate medical attention from a healthcare professional. By staying informed and taking the right precautions, you can help keep yourself and your family safe from foodborne illnesses. Always check for the latest updates on the FDA’s official website for the most current information on recalled products.
Disclaimer: It is for informational purposes only and does not constitute professional medical advice, diagnosis, or treatment. If you experience symptoms of Salmonella infection, consult a healthcare provider immediately. For the most current information on this recall, please visit the FDA’s official website at www.fda.gov. We are not responsible for any errors, omissions, or actions taken based on this information.







